Coffee Station Unit with Cup Dispensers & Condiment Dividers – Stainless Steel Top | 1200×600mm

The Coffee Station Unit is a complete self-serve hot drinks station built into a single, professionally finished freestanding cabinet. Designed for cafés, convenience stores, petrol forecourts, office environments and hospitality venues, it brings together every element of a hot drinks service point — cup storage, condiment organisation, a hygienic worktop and an integrated waste solution — in a coherent, space-efficient unit that requires no assembly of separate components. The brushed stainless steel worktop provides a hygienic, easy-clean surface for drink preparation, while the dark grey wood-effect cabinet body with chrome knobs presents a professional, contemporary aesthetic suited to modern food service and retail environments.

Everything in One Place — No Additional Accessories Required

A disorganised self-serve drinks area costs sales and creates a poor customer experience. Loose cups stack unevenly, condiment sachets spread across the counter and waste builds up without a dedicated disposal point — all within minutes of opening. This coffee station solves every one of those problems before service begins. The 2 integrated roll-type cup dispensers keep cups neat, upright and consistently positioned at the front of the unit. The 3 condiment divider trays — sized for tea bags, sugar sachets, stirrers and milk pods — keep accompaniments separated and easy to find. The push-flap waste compartment on the right-hand side provides a dedicated disposal point directly at the station, keeping the worktop clear throughout service. Below the preparation area, the 3-door cabinet provides closed storage for additional stock, cleaning supplies or equipment — keeping everything needed for service within arm’s reach and out of sight.

Key Features

• ✔ Brushed stainless steel worktop – hygienic, easy-clean preparation surface; professional hospitality finish
• ✔ 2 built-in roll-type cup dispensers – integrated into the upper section; keeps cups accessible and tidy throughout service
• ✔ 3 condiment divider trays – open-front organiser compartments for tea bags, sugar sachets, stirrers and milk pods; supplied with unit
• ✔ Push-flap waste compartment – integrated bin section with metal push flap; dedicated disposal point at the station
• ✔ 3-door closed cabinet below – generous storage for additional stock, equipment or cleaning supplies
• ✔ Dark grey wood-effect cabinet body – contemporary, professional finish suited to café, retail and hospitality interiors
• ✔ Chrome cabinet knobs – consistent hardware finish throughout
• ✔ Freestanding unit – no wall fixing required; position anywhere on a flat floor surface
• ✔ Cup holders and condiment trays included – complete station ready to use; no additional accessories required

Technical Specifications

Dimensions